EXAMINE THIS REPORT ON 300 YEN NO OTSUKI AI

After the harvest, the barley is malted and mashed in one of The Macallan's two mash tuns, a system that can take among 4 and 8 hrs. Then, the barley is fermented which has a specifically cultured yeast before staying distilled 2 times with the Macallan's copper-pot stills. The copper comprising the stills functions as a catalyst and boosts the for